KETO STEAK TACOS ON PORK RIND TORTILLAS

The best part about these Keto Steak Tacos on Pork Rind Tortillas is they are extremely low carb. With so few ingredients, they are sure to become a fast favorite!

Confession time. I’ve never been very good at cooking steak and I’ve hardly spent any time eating it.

But when I got a huge, delicious package of meat in the mail from Butcher Box (affiliate), AND a new pan to try out in the kitchen… I knew it was time for that to change.

I love a good tortilla, and I know you do too. They’re perfect for making wraps, nachos, and my favorite…tacos.

Not to discredit my other favorite…cheese shell tacos, but the recipe I’m sharing with you today is pretty awesome.

Author: Hey Keto Mama(Thank You)
source: heyketomama.com

Yield: 6 mini tacos

ingredients

• 1 Cup Crushed Pork Rinds
• 3/4 Cup Mozzarella Cheese
• 1 Egg
• 2 tbsp cream cheese
• 2 6oz top sirloin steaks or meat of choice
• Desired toppings (I used green peppers, avocado and salsa)

instructions

1. Chop Pork Rinds in a food processor until completely crumbled
2. In medium bowl, microwave mozzarella and cream cheese until melted and mix together (~30 sec)
3. Add crushed pork rind until combined, then add egg (mixing with wet hands is easier for this part)
4. If mixture seems too wet add a little more pork rinds
5. if mixture is cooling and not pliable pop in microwave for additional 15-20 seconds\
6. ...........................................

BEFORE YOU GO…

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KETO STEAK TACOS ON PORK RIND TORTILLAS